Dinner Specials - Charlotte's Web |
|
April 26th 27th 28th
Appetizers
Arancini “Rice Balls” – stuffed with cheese and ground beef served with
our marinara sauce. 12.00
Artichoke Salad – artichoke hearts, tomatoes, onions, black and green olives,
roasted peppers, and provolone cheese served on a bed of lettuce in
lemon lime and olive oil dressing. 12.00
Entrees
Salmon – broiled salmon filet topped with cherry tomatoes, onions, spinach and
garlic in a white wine cream sauce. 30.00
Short Rib stuffed Ravioli Marsala – braised beef with asiago and parmesan cheese
stuffed pasta in a Marsala wine sauce with prosciutto and mushrooms. 22.00
Chicken Milanese w/ Cucumber, Fresh Mozzarella and Tomato Salad –
breaded chicken breast topped with a salad made of cucumber,
fresh mozzarella, tomatoes, onions, and basil.
Served with a cup of soup and sides. 24.00
Our featured cocktails –
Aperol Spritz – aperol liqueur, sparkling wine, and a wedge of orange. 11.00
Passionfruit Margarita – tequila, passionfruit liqueur, lime, and agave. Served in
a salt rimmed glass. 12.00
Cold Brew Martini – absolute vanilla vodka, cold brew tia maria and a shot of
espresso. 11.00
Our Wine Feature’s this Evening are:
Babich Sauvignon Blanc
12.00 per glass 35.00 per bottle
This rich and refreshing white wine from New Zealand has a great
tropical fruit and citrus flavor.
Concha Y Toro Gran Reserve Malbec
12.00 per glass 34.00 per bottle
This medium bodied Chilean wine has wonderful fruity nose with a smooth finish.
Cash Wednesday is here!
Pay your check with cash and we take 20% off your check.
RESERVATIONS ARE MANDATORY.
Happy Birthday Jacquelin Nelson Happy Birthday Mark Van Orden
We are taking reservations for Mother’s Day!!
