Dinner Menu - The Park Steakhouse

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RAW BAR

SHRIMP COCKTAIL
old school sauce
20

BARNEGAT BAY OYSTERS
24/44

1.25 CHILLED LOBSTER
28

CRAB COCKTAIL
dijonnaise
MP

LITTLENECK CLAMS
14/24

PLATEAU DE MER
chilled maine lobster, oysters,
clams, shrimp, crab meat,
salmon tartare
110

APPETIZERS

2X SMOKED BACON
rosemary honey,
john's maple syrup, smoked sea salt
17

TUNA CARPACCIO
cured lemon, capers, olives, arugula
18

GRILLED SHRIMP
fennel slaw, toasted coriander, orange
20

JUMBO CRABCAKE
"rockefeller", jamon iberico, charred lemon
21

POTATO PUFFS
truffle ceam, caviar
18

CRISPY SHORT RIB "BITES"
black garlic cream, chili crisp
18

LOBSTER CORN DOGS
151 secret sauce
28

SIZZLING SCALLOPS
26

CHOPPED SALAD
cucumber, bibb, tomato, onion, blue cheese
15

ICEBERG WEDGE
bleu cheese, tomato, honcy-
bacon, ranch
15

DAGELE FARMS CAESAR
parmesan, white anchovy, rosemary croutons
15

THE MEAT LOCKER

PRIME PORTERHOUSE FOR TWO 46 OZ | 145

BONE- IN COWBOY RIBEYE 24 OZ | 74

DRY-AGED NEW YORK SIRLOIN 16 OZ |58

FILET MIGNON 12 OZ | 57

PETITE FILET MIGNON 8 OZ | 47

"THE PARK A-s WAGYU" | MP

151 CHEESEBURGER "PARK ROYALE" | 24

ONLY AVAILABLE SUNDAY-THURSDAY

ALL STEAKS SERVED WITH BLACK GARLIC BUTTER|
BROILED LOBSTER TAIL | +28| - SEARED FOIE GRAS | +26 | - BLEU CHEESE | +6 |
OSCAR STYLE/CRABMEAT | +30 | - GRILLED GUILE SHRIMP | +20 |

ENTREES

KUROBUTA PORK CHOP | 34
whipped potato, sauce Robert

ATLANTIC SALMON | 35
kabocha squash, farro, candied squash, toasted almonds

DIVER SCALLOPS | 40
sunchokes, horseradish beurre, cremini mushroom, bacon

BRAISED SHORT RIB | 38
truffle polenta cake, oyster mushroom

AMISH CHICKEN | 38 baby spinach, lemon jus

BRONZINO | 34
brown butter meuniere, broccolini, fingerling potatoes

SIDES

ROASTED MUSHROOMS | 15
miso butter

CREAMED SPINACH |15
gruyere

SAUTEED SPINACH |14
garlic breadcrumbs

CHARRED BROCCOLINI | 15
chili crunch

GRILLED ASPARAGUS | 15
Iemon oil, parmesan

SALT CRUSTED BAKED POTATO | 10

BUTTERMILK ONION RINGS | 14

HAND CUT FRENCH FRIES |14
add truffle |+4|

 

Please, No Substitutions / Not Responsible for Well Done