Luncheon - Nanni Ristorante |
Appetizers - Cold
- Roasted Peppers and Anchovies16.00
- Shrimp Cocktail18.00
- Clams Cocktail12.00
- Insalata Frutti di Mare18.00
- Prosciutto e Melone14.00
- Cold Antipasto16.00
- Oysters
- Smoked Salmon17.00
- Lump Crabmeat Cocktail18.00
- Garlic Bread3.75
Appetizers - Hot
- Hot Antipasto11.00
- Stuffed Mushrooms12.00
- Spiedino Venere14.00
- Mozzarella in Carrozza14.00
- Fried Calamari16.00
- Clams Oreganata15.00
- Eggplant Rollatine12.00
- Zuppa di Mussels16.00
- Zuppa di Clams18.00
- Escargot14.00
Bourguignon or Fra Diavolo
- Mozzarella Caprese16.00
Zuppa - Soup
- Zuppa del Giorno9.50
- Minestrone9.50
- Tortellini in Brodo9.50
- Stracciatella Fiorentina9.50
- Pasta e Fagioli9.50
Cold Platters
- Tomato Stuffed with Shrimp Salad17.00
- Tomato Stuffed with Tuna Salad16.00
- Poached Salmon24.00
- Chef's Salad16.00
- Spinach Salad11.00
- Caesar Salad for Two14.00
- Caesar Salad Topped with Grilled Chicken21.00
- Tricolor Salad11.00
Pasta
- Ravioli or Manicotti22.00
- Fettuccine Alfredo O Bolognese22.00
- Homemade Cannelloni alla Romana22.00
- Vermicelli Primavera22.00
- Tortellini alla Panna24.00
- Spaghetti ai Fruitti di Mare28.00
- Penne Arrabbiate22.00
- Linguine with White or Red Clam Sauce24.00
- Penne Vodka Sauce22.00
- Rigatoni Calabrese25.00
Poultry Specialties
- Pollo Francese24.00
- Pollo Scarpariello24.00
- Pollo Cacciatore24.00
- Pollo al Balsamico Vinegar24.00
- Pollo Parmigana with Linguine24.00
- Pollo al Vino Bianco24.00
Veal Specialties
- Veal Cutlet Parmigiana with Linguine26.00
- Veal Francese25.00
- Veal Piccata Butter and Capers25.00
- Veal Marsala with Mushrooms25.00
- Veal Pizzaiola Sausage and Peppers25.00
Seafood Specialties
- Shrimp Parmigiana with Linguine28.95
- Shrimp Marinara with Linguine28.95
- New England Boston Scrod Oregano25.00
- Scallops, White Wine or Broiled28.00
- Calamari Marinara or Luciana24.00
with Linguine
- Lemon Sole, Broiled or Francese24.00
- Zuppa di Pesce (Red or White)33.00
Clams, Mussels, Shrimp, Scallops and Crabmeat in a Tomato Sauce over Linguine
- Fish of the Day
Assorted Specialties
- Sliced Sirloin Steak29.00
- Center Cut Loin of Pork in Natural Juices25.00
- Sweetbreads with Madeira Wine25.00
- Broiled Calves Liver26.00
Bacon and Onions
- Sausages and Peppers Pizzaiola21.00
- Beef Braciola Served with Gnocchi26.00
(Potato Dumplings)
Vegetali
- Broccoli Rabe12.00
- Broccoli Saute9.00
- Spinaci Saute9.00
- String Beans Marinara9.00
- Zucchini Fritti9.00
- Asparagus Parmigiana9.00
- Mushrooms Saute9.00
Dolci e Caffe
- Assorted Tea4.00
- Spumoni or Tortoni6.50
- Tartufo9.50
- Homemade Cheese Cake9.00
- Chocolate Mousse Cake9.00
- Cannoli7.50
- Lava Cake9.50
- Vanilla or Chocolate Ice Cream6.50
- Assorted Sherbet7.95
- Mixed Berries with Zabaione9.00
- Mixed Berries
- Fresh Melon
- Espresso4.50
- Cappuccino6.50
- Coffee4.00