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Catering Trays To Go - Enzo's

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  • All Prices Subject to Change according to Market Availability

Salads

  • Caprese

    Sliced tomatoes, fresh mozzarella, anchovy, red onions, olive oil basil dressing
    S - 60. L - 85

  • Chopped Antipasto

    Romaine lettuce w/ prosciutto, capicolla, pepperoni, mozzarella, provolone, tomatoes, peppers, onions & tuna w/ vinaigrette dressing
    S - 60. L - 95.

  • Roasted Vegetable Platter

    S - 65. L - 95.

  • Dinner Rolls w/ Butter

    $15. p/ doz

  • Italian Bread & Butter

    S – 25. L - 50.

  • Garlic Bread w/ Cheese

    1/2 Pan 28. Full Pan 55.

  • Salad Trays Serves

    Approx S 8-12 L 12-18

  • Tossed Green Salad Vinaigrette Dressing

    1/2 - 35. Full - 55.
    Add Blue Cheese Crumbles S +12. L +22.

  • Caesar

    1/2 - 45. Full- 75. Add Grilled Chicken +20 / +30 Add Grilled Shrimp or Salmon + 25 / + 40

  • Spinach

    W/ hard cooked egg, bacon, croutons, honey balsamic dressing
    S - 55. L - 80.

  • Italian String Bean

    Fresh string beans tossed w/ red onions, parsley, garlic & olive oil
    S. 50. L -80

  • Iceberg Wedge

    Crumbled Bleu Cheese/ Bacon/ Olives/Tomatoes /red onions, vinegar
    S -55. L - 95.

Pasta

  • 1/2 Deep pan

    Serves 8 - 12
    (Includes 1 Stick Bread )

  • Full pan

    Serves 12 - 18
    (Includes 1 Stick Bread )

  • Choice of:

    Penne, Rigatoni, Farfalle, Fusilli, Orchietto
    Gluten Free Available +10 / + 20

  • Bolognese Sicilian Style

    Ground Meat Blend w/ Peas/topped w/ Hard Egg & Ricotta 55./85.

  • Alessandra

    Champagne Cream Sauce Mushrooms, Zucchini Tomatoes (V) 42./ 98.

  • Broccoli Rabe

    With Sausage, Tomatoes, Red Pepper Flakes G & O 65. / 120.

  • Marinara (V) or Red Sauce

    45. / 65.

  • Baked Penne (V)

    Marinara Sauce w/ ricotta and mozzarella cheeses
    55. / 95.

  • Clam Sauce Red or White

    65. / 120.

  • Broccoli or Spinach G & O (V)

    50. / 85.

  • Vodka Rigatoni

    Creamy pink sauce w/ prosciutto 55. / 95.

  • Diana

    Zinfandel Cream Sauce w/ Chicken, Spinach, Peas 60. / 110.

  • Cauliflower, Sausage, Peas, Onions , Garlic, Olive Oil Red Pepper Flakes (V)

    Zinfandel Cream Sauce w/ Chicken, Spinach, Peas
    49.
    75.
    115.

  • Amatriciana

    Plum Tomatoes, Onion, Bacon 55. / 115.

  • Cento

    Champagne Cream Sauce, Chick Peas, Wild Mushrooms, Sun dried Tomatoes, Arugula 65. / 120.

  • Wild Mushrooms

    Cognac Cream Sauce(V) 65. / 115.

  • Gaetano

    Escarole, Raisins, Pine Nuts, Sausage, White Beans White Wine
    65. / 110.

  • Cheese Lasagna

    55. / 95.

  • Meat Lasagna

    65./ 110.

  • Vegetable Lasagna

    65. / 110.

Entrees

  • 1/2 Deep pan

    Serves 6 - 10

  • Full Low

    12 - 18

  • Boneless Breast of Chicken / Pork Loin Medallions/ Milk Fed Veal

    Chicken 60 / 120 Pork 75 /140 Veal 90 / 170
    Serves Half Tray 6 -10
    Full Tray 12 - 18
    Gluten Free + 5 /10

  • Marsala

    Marsala wine sauce with mushrooms

  • Nicolo

    Vermouth cream sauce w/ spinach & sundried tomatoes

  • Positano

    Plum Tomatoes, Onions, Olives, Pancetta, Peas

  • alla Enzo

    Light garlic sauce W/ peppers, onions & tomatoes

  • Grotto

    Cognac Cream Sauce , Shitake Mushrooms, Sundried Tomatoes

  • Giambotta

    pan fried peppers, onions & potatoes w/ fresh herb

  • Parmigiana

  • Francaise

  • Milanese

    Breaded topped w/ Baby Greens Diced Tomatoes/ Fresh Mozzarella Touch of Balsamic

  • Chicken on The Bone Roasted Balsamic/ Cacciatore/ Seasoned Broiled Lemon

  • Shrimp Francaise

    90 (25Pieces)
    180. (50 Pieces)

  • Calamari Livornaise

    prepared in marinara sauce with capers, onions, mushrooms and olives
    75. / 140.

  • Salmon

    w/ Sautéed Spinach, Tomatoes, Garlic Wine Sauce
    75. / 140.

  • Sausage Peppers & Onions

    70. / 130.

  • Mussels Marinara

    45.
    75.

  • Eggplant Parmigiana

    50.
    90.

  • Eggplant Rollatini

    Stuffed w/ spinach, sundried tomatoes & blend of cheeses
    65. / 110.

  • Zuppa de Pesce

    Clams, mussels, calamari, shrimp & scallops Marinara, Garlic & Oil or Fra Diavalo
    MARKET PRICE
    LOBSTER TAIL Market EACH

  • Fresh Fish of the Day

    Oreganato, Scampi, Livornaise/ Fra Diavalo, Francaise
    MARKET PRICE

  • Homemade Meatballs or Sausage in Red Sauce

    (25Pieces) 50.
    (50 Piece)100.
    (100 Pieces) 180.

  • Whole Roasted Salmon Filet w/ Lemon Caper Sauce

    Market Price

  • Roasted Beef Tenderloin w/ Roasted Peppers, Onions, Creamy Horseradish & Dinner Rolls

    Market Price

  • Tuscan Porketta w/ Broccoli Rabe, Sharp Provolone & Dinner Rolls

    Market Price

Vegetables

  • 1/2 Pan Serves 6 - 12 40.

  • Full Pan Serves 12 - 20 70.

  • Roasted Rosemary Potatoes

  • Sauteed Seasonal Vegetables

  • String beans Marinara or Garlic & Olive Oil

  • Escarole & Beans

  • Broccoli Rabe G & O

    + 10. /

  • Broccoli G & O

  • Cauliflower Parmiagana

  • Garlic Mashed Potatoes

Hors D’Ouvres

  • Small Serves 8 - 10 Med Serves 15-25

  • Cheese, Olives, Pepperoni, Crackers

    Sm $50. Med. $ 85

  • Bruschetta

    S $ 30
    Med. $ 60

  • Stuffed Breads by the loaf: (approx. 20 Slices)

    Sausage, Prosciutto, Provolone $35.
    Spinach Capiccola, Provolone $35.
    Assorted Italian Hams & Cheese $45.
    Broccoli Rabe, Roasted Pepper, Olives, Egg, Provolone $45

  • Jumbo Stuffed Mushrooms

    Spinach Or Sausage $25. DOZ
    Crabmeat $35. DOZ

  • Fried Ravioli w/ Marinara

    $20/DOZ

  • Shrimp wrapped in Prosciutto

    w/ Creamy Pesto dipping sauce
    $35. DOZ

  • Shrimp wrapped in Bacon

    w/ Creamy horseradish dipping sauce
    $35. Doz

  • Jumbo Shrimp Cocktail

    Market Price

  • Pick & Peel Shrimp

    Market Price

  • Imported Antipasto

    & Grilled Veg. Import. Meats, Cheese, Olives
    $5.95 P/P Marinated

  • Caprese Kabob

    $25. Doz

  • Crabmeat Stuffed Artichoke Hearts

    $ 40. Doz

  • Mini Meatballs in Red Sauce( 3 doz Min)

    $9. Doz

  • Buffalo Chicken Meatballs (3 doz Min)

    $11. Doz

  • Lollipop Lamb Chops w/ Mint Pesto

    Market Price

  • Assorted Crostini

    $20. Doz

Items and pricing subject to change without notice.
Google Map of Enzo's
Hours

Lunch

Closed

Available for Private Parties


Dinner

Mon & Tuesday Closed

Available for Private Parties

Wed & Thursday  3:30 PM - 9:00PM


Friday & Saturday   3:00PM- 9:30PM

Sunday 3:30PM - 8:00PM 





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