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219 Ramapo Valley Rd.
Mahwah, NJ, 07430
Fax: (201) 512-0762
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Mason Jar

This location is a sponsor

STARTERS

  • JUMBO CHICKEN WINGS

    Served with bleu cheese or ranch dressing. Your choice of BBQ, Buffalo or Asian style sauces.
    Six (6) wings 10 | Ten (10) wings 13

  • BONELESS WINGS12.00

    A half pound of boneless chicken wings with your choice of Asian, honey BBQ or Buffalo sauce.

  • BAVARIAN PRETZELS7.00

    served with mustard or cheese sauce

  • SHORT RIB QUESADILLAS14.00

    Caramelized onions, ripe avocado, Manchego cheese, pico de gallo and cilantro.

  • CALAMARI13.00

    Crispy fried Calamari, scallions, tomatoes, Asian-chili sauce and Sesame Seeds

  • SPINACH & ARTICHOKE DIP12.00

    Creamy house-made dip, fresh tortilla chips

  • TUNA CRISP13.00

    Seared Ahi tuna served over fried wonton crisp, sliced avocado drizzled with spicy Wasabi dressing

  • MASON JAR MOZZARELLA TRIANGLES11.00

    House breaded with a classic marinara sauce.

  • NACHOS (VEGETARIAN)12.00

    Refried beans, fresh tortilla chips, guacamole, black beans, tomato, jalapeños, olives, cheddar & Monterey Jack cheese Add BBQ chicken, pulled pork or house-made chili 3

  • BANG-BANG SHRIMP13.00

    Battered & fried in a sweet & tangy chili sauce topped with scallions & diced tomato

  • POTATO SKINS9.00

    Aged Cheddar Jack cheese & Applewood smoked bacon served with sour cream
    Add Pulled pork, chicken, or homemade chili 1.50

SOUPS & SALADS

  • SOUP OF THE DAY (CROCK)7.00

  • CLASSIC FRENCH ONION SOUP8.00

    Herb crouton and gruyere cheese

  • LOBSTER BISQUE9.00

    With a hint of sherry and lobster meat

  • MASON JAR ALL-BEEF CHILI9.00

    Kidney beans, onions, bell peppers, cheddar cheese and tortilla chips

  • HOUSE SALAD7.00

    Mixed greens, red onions, tomatoes and cucumbers, choice of house-dressings

  • CAESAR SALAD9.00

    Romaine, classic Caesar dressing, herb croutons & shaved parmesan
    Add grilled chicken breast 4
    Grilled Shrimp, Salmon or Steak 8

  • CHICKEN COBB SALAD15.00

    Grilled chicken breast, chopped romaine, tomatoes, boiled eggs, Applewood smoked bacon, avocado and blue cheese. Your choice of house-dressings

  • BEER & GOAT CHEESE SALAD14.00

    Served over baby arugula and dried cranberries, candied pecans and Raspberry Vinaigrette

  • ALY'S SALAD15.00

    Chopped organic mixed greens, ripe avocado, roasted bell peppers, tomato, fresh mozzarella and balsamic dressing

  • AHI TUNA SALAD18.00

    Seared tuna served over mixed greens, tomatoes, diced avocado served with Cusabi dressing topped with crispy tortilla chips

PREMIUM STEAKS

  • Served with Au Gratin Potatoes
    Add one additional side $3

  • 12 OZ. MARINATED & GRILLED SKIRT STEAK27.00

  • 18 OZ. BONE-IN CENTER CUT COWBOY RIB-EY39.00

  • 14 OZ. CLASSIC NEW YORK STRIP STEAK, CENTER CUT37.00

    Add mushrooms and/or onions 1.50

  • 8 OZ. CENTER CUT BEEF FILET MIGNON30.00

PRIME RIB OF BEEF

  • 12 OZ. QUEEN CUT30.00

  • 16 OZ. KING CUT33.00

  • 24 OZ. COLOSSAL CUT49.00

MASON JARS ACCLAIMED SMOKED MEATS & BBQ

  • All Platters come with 2 Sides & Cornbread

  • KANSAS CITY BABY BACK RIBS

    Dry rub and BBQ sauce.
    1/4 rack 12 | 1/2 rack 20 | Full 32

  • MEMPHIS STYLE SPARE RIBS

    Dry rub and basted with apple juice.
    1/4 rack 12 | 1/2 rack 20 | Full 32

  • SMOKED RIB COMBO32.00

    A half slab of Memphis ribs and Kansas City baby back ribs.

  • TEXAS BEEF BRISKET PLATTER20.00

    1/2 pound sliced beef brisket, cured pickles and sauces.

  • 1/2 BBQ SMOKED CHICKEN18.00

    Free-range smoked chicken and home-made sauces.

  • CAROLINA PULLED PORK17.00

    1/2 pound slow cooked pulled pork shoulder and home-made sauces.

  • 1/4 RACK RIBS & CHICKEN28.00

    Your choice of Memphis or Kansas City baby back ribs and half smoked chicken.

  • THE PIT-MASTER17.00

    Burnt ends of beef brisket and pork ends, smoked again for extra flavor, house-made sauces.

  • SMOKED PORK KIELBASA SAUSAGE15.00

    Smoked and lightly grilled and Creole mustard.

  • JAR-B-QUE ASSORTED MEAT PLATTER FOR TWO (2)42.00

    Choose any four (4) items of brisket, pulled pork, burnt ends, 1/4 rack Memphis or Kansas City ribs, or half chicken.

  • *OUR SMOKED & PULLED MEATS ARE AVAILABLE AS SANDWICHES16.00

    Served on home-made Kaiser roll, with fries and pickle chips. Texas Beef, Carolina Pulled Pork, Pulled Jar-B Que Chicken, Burnt Ends, and Smoked Sausage.

  • *ALL OUR SMOKED MEATS AVAILABLE TO GO!

    All our BBQ and smoked meats available to go by the pound

MASON JAR MAINS

  • LOBSTER & SHRIMP TACO20.00

    Sautéed with fresh spinach, white wine, floured tortilla, cheddar jack cheese and tomatillo salsa.

  • BROILED BBQ ATLANTIC SALMON FILET24.00

    Served over arugula, roma tomatoes & edamame in roasted red pepper & tomato puree

  • FISH & CHIPS18.00

    Beer battered cod served with home-made cole slaw and tartar sauce

  • BEEF SHORT RIBS27.00

    Braised in a red wine reduction sauce served with whipped potatoes & garnished with crispy onion rings.

  • BALSAMIC CHICKEN19.00

    Chicken breast topped with Portabella mushrooms, fresh mozzarella with balsamic glaze. Served with Smashed Potatoes

  • AHI TUNA26.00

    Seared tuna with Mango Avocado Salsa and Soba noodles

  • PASTA & CHOICE OF HOUSE-MADE SAUCES

    Alla Vodka, Marinara or Oil & Garlic.
    * Gluten- free penne pasta available 14
    Add Meatballs 4

HANDCRAFTED SANDWICHES & GOURMET BURGERS

  • Served with choice of french fries, coleslaw or small greens Gluten Free Bun available $1

  • THE MASON BURGER12.00

    8 oz. all beef burger. Served with lettuce, sliced tomatoes & onions
    Add Taylor Ham, Chili, Bacon, Fried Egg, Avocado $2 Each
    Add Cheddar, American, Mozzarella, Monterey Jack & Bleu $1 Each

  • THE CAJUN BURGER14.00

    Blackened 8 oz. all-beef burger, leaf lettuce, tomatoes, red onions, Monterey Jack cheese and creole mayonnaise.

  • TURKEY BURGER11.00

  • MJ VEGGIE BURGER13.00

    Black bean burger, served with lettuce and tomato and Hot honey mustard
    Add cheese 1

  • PHILLY CHEESE STEAK SANDWICH13.00

    Grilled steak, onions, bell peppers & cheese

  • PRIME RIB FRENCH DIP

    Sliced prime rib, French bread and beef au jus

  • GRILLED CHICKEN CLUB13.00

    Leaf lettuce, tomatoes, red onions, Applewood smoked bacon and basil pesto mayonnaise.
    Add cheese 1

  • TEXAS BEEF & CHEDDAR16.00

    Sliced beef brisket, mushrooms, melted sharp cheddar, Applewood smoked bacon and chipotle mayonnaise.

  • REUBEN13.00

    NY-style corned beef, sauerkraut, melted Swiss cheese, Thousand Island dressing and seedless rye bread.

  • TURKEY REUBEN13.00

    Sliced turkey breast topped with cole slaw, melted Swiss and Thousand Island dressing on seedless rye.

  • TURKEY CLUB OR TURKEY AVOCADO & BACON WRAP12.00

    +2 for side substitutions

BRICK OVEN WOOD-FIRED PIZZAS

  • TRADITIONAL TOMATO & CHEESE12.00

    Additional toppings: onions, garlic, anchovies, bell peppers, mushrooms, spinach, broccoli, black olives, taylor ham, pepperoni, meatballs, bacon or sausage
    1.50 each

  • BIANCO13.00

    Mozzarella, ricotta and parmesan cheese.

  • CLASSIC MARGHERITA14.00

    House-made marinara, mozzarella cheese and fresh basil

  • THE BUTCHER BOY17.00

    Sweet fennel sausage, pepperoni, mini meatballs, tomato sauce, mozzarella and parmesan.

  • TUSCAN THREE CHEESE PIZZA15.00

    Provolone, muenster, pecorino romano, tomato sauce and oregano

  • GLUTEN-FREE PIZZA14.00

SIDES

  • SMASHED POTATOES6.00

  • BAKED POTATO6.00

    Loaded $2 extra

  • SWEET POTATO FRIES7.00

    Loaded $2 extra

  • CREAMED SPINACH5.00

  • FRENCH FRIES5.00

    ADD Cheese & bacon $2 Poutine style $4 Chili & cheese $4

  • MAC & CHEESE7.00

  • CRISPY ONIONS RINGS & SABI SAUCE7.00

  • HOMEMADE COLE SLAW5.00

  • BBQ SMOKED BAKED BEANS7.00

    With meat and peppers

  • STEAMED SEASONAL VEGETABLES7.00

  • HOMEMADE APPLE SAUCE5.50

Items and pricing subject to change without notice.
Hours

Monday - Thursday
11:30am - Midnight
Kitchen Closes @10PM

Firday - Saturday
11:30am - 2:00AM
Kitchen Closes @11PM

Sunday
11:30am - 11:00PM
Kitchen Closes @9PM

Sunday Brunch
10:30am - 2:30PM
Buffet: September through Father's Day

Holidays
Closed on Thanksgiving and Christmas and we close early on Christmas Eve

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