Take Out & Family Dinner - Limani

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Take Out & Family Dinner

TUESDAY-SATURDAY 12 pm - 9 pm
SUNDAY 12 pm - 8 pm

Appetizers

Baked Artichoke Hearts Gratinata 11.
Spanish Artichokes (2) topped with panko, pecorino, garlic, virgin olive oil and parsley

Green Mixed Salad 14.
Sun dried figs, goat cheese, caramelized walnuts, granny apple, balsamic vinaigrette

Tuna Tartare Fri-Sat-Sun) 12.
Sushi grade diced Tuna, minced ginger, sesame oil. Chili garlic, side Teriyaki, Lime, Corn Chips.

Baked Tyropita 11.
Feta, Ricotta and Gruyere cheese wrapped in Filo triangles, Baby Arugula, Greek Olives

Entrées

Soft Shell Crabs (Saute without flour) 36.
Two Jumbo Maryland Crabs, roasted potato, sauté green beans with garlic oil, side of Chile-Lime sauce

Broiled Mahi-Mahi with Capers, and Fresh Tomato 29.
Shallots, garlic, basil, olive oil, white wine, topping, roasted potatoes and garlicky green beans

Grilled Jerk Shrimp 31.
Thyme-garlic-dried chiles- kosher salt-allspice-black pepper rub, lime, scallion, Rice-Broccoli

Salty-Sweet Salmon with Spicy Ginger, Rice and Broccoli 29.
Rice wine vinegar, brown sugar, fresh ginger, honey, soy sauce, chopped garlic, red pepper flakes

Shrimp Santorini 32.
Virgin olive oil, shallots, white wine, plum tomato sauce, Greek oregano, feta, Rice, Fava Beans

FAMILY DINNER
Specialties in half pans 3-5 servings

Greek Salad $40 |  Caesar's Salad $30 |  Mediterranean Salad $35 |  Prasini Salad $35 |  Village Salad $45 |  Blue Point Oysters $2 each |  Shrimp Cocktail $3 each |  Mozzarella Caprese $35 |  Cheese Vegetable Crudité $50 |  Baked Clams Oreganata 30pc $50 |  Coconut Shrimp 20pc $75 |  Fried Shrimp 20pc $75 |  Linguine with Clam Sauce $55

Penne a la Vodka $45 |  Penne and Broccoli or Primavera $40 |  Calamari Marinara Capellini $65 |  Mussels Marinara Capellini $65 |  Shrimp Scampi with Rice $85 |  Shrimp Parmigiana Capellini $85 |  Horseradish Crusted Salmon $80 |  Sole Meuniere $90 |  Chicken Parmigiana Linguini $65 |  Seared Lump Crab Cakes 10pc $95 |  Chicken Francaise $65 |  Grilled Asparagus $40

Saute Escarole $35 |  Saute Broccoli $35 |  French Beans $40 |  Roasted Lemon Potatoes $25 |  Roasted Garlic Mashed Potato $25 |  Jasmine Rice $25 |  Assorted Miniature Pastries $25 per dozen |  Fresh Fruit Platter $35