Dessert - La Couronne Restaurant |
|
Desserts
- Limoncello Tartujo8.50
Creamy Lemon ice cream ball with a lemon custard center rolled in Meringue sprinkles
- Tartufo8.50
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
- Profiteroles Cup8.50
Puff pastry filled with vanilla cream covered in chocolate cream
- Coppa Caffe8.50
Latte gelato with a rich coffee and pure cocoa swirl
- Coppa Caffe8.50
Latte gelato with a rich coffee and pure cocoa swirl
- Chocolate Mousse Glass8.50
Rich chocolate mousse and zabaione topped with chocolate curls presented in a glass cup
- Coppa Yogurt & Berries8.50
Yogurt gelato swirled together with mixed berry sauce, topped with blueberries and currants
- Chocolate Lava8.50
When heated, this is a delightful chocolate experience of erupting ganache with moist chocolate cake. Served with vanilla ice cream
- New York Style Cheesecake8.50
A creamy, rich and smooth cheesecake layered on top of a sweet gram cracker base.
- Coconut Sorbet8.50
- Zabaglione8.50
The traditional light, whipped Italian custard, served with topping of fresh strawberries
- Chocolate Bundt8.00
Served warm with vanilla ice cream
- Apple Crumb Pie8.50
Served warm with vanilla ice cream
- Creme Brulee8.50
- Ice Cream6.00
Chocolate, Vanilla, Coffee, Pistachio
- Tiarmisu7.50
- Sorbets7.00
Lemon, Orange, Raspberry, Mango
- Cannoli6.00
- Biscotti
Beverages
- Coffee3.00
Regular or Decaf
- Tea3.00
Regular or Decaf
- Herbal Tea4.00
- Espresso3.00
- Cappuccino5.00
