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Il Mulino Ristorante of Dumont

This location is a sponsor

Appetizers

  • Stuffed Artichoke12.95

    baked with bread crumbs, oregano, parsley, and grated Parmigiano cheese in an Italian fresh herb white wine sauce

  • Oysters12.95

    raw oysters served won the half shell with cocktail sauce

  • Oysters Rockerfeller12.95

    baked with spinach, cheese, white wine, garlic and fresh herbs

  • Mussels11.95

    served with a white wine and Saffron sauce

  • Portobello Mushrooms12.95

    topped with crab meat served in a white wine and tarragon sauce

  • Crab Cake12.95

    made with lump crab meat that is pan seared and served with a Chardonnay wine and Dijon mustard sauce on the side

  • Broccoli Rabe12.95

    sauteed with sweet sausage, garlic and extra virgin olive oil

  • Soup of the Day7.95

    changes daily

  • Avocado Salad11.95

    served over a bed of arugula, asparagus with a homemade roasted pepper and balsamic vinaigrette

  • Mango Salad11.95

    served with masculine salad and goat cheese in homemade raspberry vinaigrette

Entrees

  • Black Linguini29.95

    served with broccoli rabe, dry scallops, shrimps and topped with fresh crab meat in a light posillipo (red) sauce

  • Osso Bucco

    braised shank served with homemade gnocchi in a light red sauce

  • Rack of Veal Capricciosa33.95

    pounded, breaded, and pan seared topped with chopped arugula, fresh mozzarella, and diced tomatoes in a lemon and olive oil dressing

  • Braised Lamb Shank29.95

    served with tri fungi mushroom risotto in a Sherry wine sauce

  • Chicken Special of the Day26.95

  • Grilled Pork Chop Arrabiata26.95

    served with hot peppers, onions, mushrooms, rosemary and herbs or served plain

  • Bronzino29.95

    a pan seared Mediterranean Sea Bass filet served over sauteed spinach drizzled with cold extra virgin olive oil, garlic and assortment of fresh herbs

  • Salmon Porro29.95

    sauteed with leeks, diced tomatoes, tarragon, garlic, white wine and basil

  • Ahi Tuna29.95

    sesame crusted topped with a ginger teriyaki glaze and served over a mesclun salad

  • all entrees served with potato and vegetables of the day

Items and pricing subject to change without notice.
Google Map of Il Mulino Ristorante of Dumont
Hours
Lunch
Tuesday through Friday
12 to 3PM

Dinner
Tuesday through Thursday
4PM to 10PM
Friday & Saturday 12 Noon to 10PM
Sunday 12 Noon to 9PM

Closed Mondays

Private Parties Avalible Monday
(35 Guest Minimum)
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