Banquets - Il Giardino Sul Mare

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Banquet Menu

Celebrate your Event at Il Giardino sul Mare

At Il Giardino you will find a genuine desire to make you and
your guests feel at home in a romantic and elegant atmosphere of
hospitality and impressive charm


Luncheon Packages Available:
Sat – Sun seated by 2:00 PM or before
Mon – Fri seated by 4:00 PM or before

Dinner Packages Available: Any Time

Come in and Enjoy the Taste and Sounds of Italy.
All Our Rooms Have the Scenic River View

LUNCHEON No. 1
26.95 per person Children 9.95

Salade:
Fresh Garden Salad: Tossed in basil vinaigrette dressing.

Entree Choice of:
Pollo alla Parmigiana: Breaded breast of chicken topped with mozzarella cheese and tomato sauce. **
Pollo alla Francese: Boneless breast of chicken dipped in egg, sautéed in lemon, white wine and spices. *
Tilapia Fresca: Broiled Tilapia with diced tomatoes, onions and garlic in a white wine sauce. *
Rigatoni Marco Polo: Rigatoni pasta, sun-dried tomatoes, broccoli and pignoli nuts. Sautéed in garlic and olive oil.
Maiale Sorrentino: Pork medallions topped with sliced eggplant, prosciutto and mozzarella in a Marsala wine sauce.

Coffee ~ Tea
Home-Made Decorated Occasion Cake

LUNCHEON No. 2
28.95 per person Children 9.95

Appetizer Selection:
Antipasto Il Giardino: Assorted appetizers consisting of imported prosciutto, roasted red peppers, fresh Mozzarella and Provolone cheese, sliced tomatoes, olives and finished with touch of extra-virgin olive oil.
Salade: Fresh Garden Salad: Tossed in basil vinaigrette dressing.

Entrée Choice of:
Chicken Parmigiana. **
Chicken Francaise. *
Vitello alla Parmigiana.. **
Flounder Marechiara. *
Penne alla Vodka.

Coffee ~ Tea
Home-Made Decorated Occasion Cake

Please add 18% Service Charge and 6.625% Sales Tax

DINNER No. 1
31.95 per person Children 11.95

Appetizer:
Antipasto Fantasia: Family Style. Fresh mozzarella, tomatoes, imported prosciutto, roasted red peppers, black olives, provolone cheese and onions with a touch of vinaigrette and extra-virgin olive oil.
Fresh Garden Salad: Tossed in basil vinaigrette

Entree Choice of:
Vitello alla Principessa: Sautéed veal medallions topped with slices of tomatoes, eggplant, mozzarella and prosciutto; in a Sherry wine brown sauce and green peas. *
Penne alla Vodka.
Chicken Parmigiana. **
Flounder Florentine: Broiled Filet of Flounder stuffed with spinach and ricotta cheese. Topped with lemon and white wine sauce. *
Maiale alla Griglia: Grilled pork tenderloins, topped with red roasted peppers and mushrooms in a rosemary, garlic and olive oil sauce. *

Coffee ~ Tea
Home-Made Decorated Occasion Cake

DINNER No. 2
33.95 per person Children 11.95

Appetizer Selection of: (Individually served)
Mozzarella il Giardino: Homemade mozzarella with roasted red peppers, sliced tomatoes and onions marinated with extra-virgin olive oil and spices.
Rollatine di Melanzane: eggplant rolled and stuffed with three cheeses, topped with tomato sauce and mozzarella cheese.
Fresh Garden Salad: Tossed in basil vinaigrette dressing

Entree Choice of:
Chicken Francaise *
Chicken Parmigiana **
Veal Parmigiana **
Flouder Francese *
Penne alla Vodka
Rigatoni Marco Polo: Rigatoni pasta sautee in olive oil, garlic, pignoli nuts, broccoli and sun-dried tomatoes. Veal Mimosa: Veal Cutlet topped with prosciutto di Parma, grilled eggplant, mozzarella, tomato and herbs. Served in a lemon, garlic and white wine sauce. *

Coffee – Tea
Home-Made Decorated Occasion Cake

DINNER No. 3
38.95 per person Children 11.95

Appetizer:
Antipasto Il Giardino: Assorted appetizers consisting of imported prosciutto, roasted red peppers, Provolone cheese, sliced tomatoes and olives a touch of extra virgin olive oil.

Pasta Choice of:
Rigatoni alla Vodka
Penne Pomodoro Basilico.
Fresh Garden Salad: Tossed in basil vinaigrette

Entree Choice of:
Pollo e Gamberi Verona: Breast of chicken and shrimp topped with Provolone cheese in a sauce of mushrooms and brown Marsala wine. *
Pollo Saltimbocca: Chicken breast topped with spinach, prosciutto di Parma and Mozzarella in a Sherry wine sauce. *
Salmone Ripieno: Salmon stuffed with crabmeat stuffing in a Scampi sauce. *
Vitello Margarita: Veal cutlet with layered prosciutto, eggplant, Mozzarella and ricotta cheese in a Sherry wine and demiglaze sauce. *

Coffee ~ Tea
Home-Made Decorated Occasion Cake

Buffet A
29.95 per person

Fresh Garden Salad: Tossed in basil vinaigrette dressing

Entree Selections
1. Penne alla Vodka
2. Chicken Parmigiana
3. Eggplant Rollatine

Home-Made Decorated Occasion Cake
Coffee ~ Tea

Buffet B
32.95 per person

Antipasto Misto Combination of Roasted red peppers, fresh Mozzarella, prosciutto di Parma, fresh tomatoes, olives and Provolone cheese.
Fresh Garden Salad: Tossed in basil vinaigrette dressing

Entree Selections
1. Penne alla Vodka
2. Chicken Francese
3. Sausage and Peppers

Home-Made Decorated Occasion Cake
Coffee ~ Tea

* Entrees accompanied by vegetable
** Entrees accompanied by ziti marinara

Decorated Cake CHOICES:
Strawberry Short Cake, Choc. Mousse Cake,
Black Forest Cake, Cannoli Cake,
Raspberry Limoncello Cake

Children: Lunch 9.95 — Dinner 11.95

Ravioli - Spaghetti & Meatballs - Chicken fingers or Parm.
Optional Pasta Course, (3.95 additional per person)
Rigatoni alla Vodka — Penne di Pomodoro

Espresso 2.25 ea. Cappuccino 3.25 ea

Our Bar
Soda: Pitcher of Soda 6.95 or 2.50 per person

Wine: Carafe of Wine 20.95
Merlot - Cabernet - Chardonnay - Pinot Grigio - White Zinfandel

Homemade Sangria: Carafe 22.95
Flavors: Apple Cider - Peach Schnapps - Red or White Sangria

Champagne Toast 2.95 per Person

Large Selection of Wines by Bottles

Beer: Pitcher of Beer 14.95

Lite Bar: Soda, Domestic Beer & House Wine
(Merlot, Cabernet, Chardonnay or White Zinfandel)
14.00 per Person for Two Hours.

6.00 per person per each additional hour
Run Tab or Cash Bar also Available

RESERVATIONS ($100): A reservation deposit is required to hold your reservation. May be paid with personal checks, cash or credit card.

CANCELLATION POLICY: Cancellations affect us significantly. Therefore, we adhere to a cancellation policy. Cancellations made within 7 days to your reserved date will result in loss of deposit. Items and Prices Subject to change without notification