Family Style Dinner - Black River Barn Restaurant |
Appetizers
Brick Oven Garlic Focaccia
Hearth-baked Italian flatbread topped with roasted garlic, olive oil, and mozzarella cheese
Cold Italian Antipasto Assortment
Sliced Italian cold cuts, Italian cheeses, artichoke hearts, roasted red peppers,
sliced fresh mozzarella and tomato
Add: Hot Italian Antipasto ($10.00 per guest)
Eggplant Rollatini, Fried Calamari, BBQ Ribs, Buffalo Wings, Garlic Shrimp,
and Stuffed Mushrooms
Salad
Mixed Garden Salad
Crisp field greens, red onions, English cucumbers, black olives, tomatoes, and peppers
with House vinaigrette
Entrees
Penne Georgio
Al Dente pasta in our signature pink vodka sauce
Chicken Breast Francese
Egg battered and sauteed with lemon and white wine sauce, over rice pilaf and broccoli florets
Sliced Prime Rib of Beef
Slow Roasted, with seasoned potatoes and chef’s vegetables
(Add Shrimp Scampi for an additional $6.00 per guest)
Desserts
Assorted Pick-Up Style Desserts Trays
An assortment of cookies, mini cheesecake, brownies, & pastries
Fresh Fruit Platters
Hot Coffee and Tea
$31.99 plus Tax & Gratuity
*A 3% surcharge will be added to credit card payments