Dinner - Aldo's Italian Restaurant

Lettuce, tomato, onions, peppers, string beans and artichoke hearts with house dressing

Homemade mozzarella ad sliced tomato with onion on a bed of lettuce with house dressing.

(Seafood Salad) Calamari, scungilli, mussels and shrimp with lettuce, onions and peppers in garlic, lemon and olive oil.

Tomato and red onion with garlic vinagrette.

Sliced hearts of palm with onion, lettuce, roasted peppers and tomato with house dressing.

String beans and red onions and tomato in a garlic vinagrette.

Breaded and baked in filetto sauce with mozzarella.

Sauteed in lemon, wine and garlic sauce with sausage, mushrooms, onions and pepperoncini.

With hot peppers, potatoes, onions and mushrooms in marsala sauce.

Boneless chicken breasts sauteed with mushrooms and onions in garlic, lemon and butter sauce.

Sauteed in a light batter with white wine, lemon and butter sauce.

In a tomato and marsala wine sauce with, onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts.

White or red clam sauce.

Mushrooms, arugula, sundried tomato, white wine, garlic and plum tomato.

Large pasta with homemade meat sauce.

Pink cream sauce with vodka, onions, peas and prosciutto.

A spicy pink cream sauce with prosciutto and cheese.

Marinara sauce and chopped eggplant

Onion, prosciutto, cream egg and cheese.

Tubular spaghetti in a plum tomato sauce with onions and prosciutto.

In the sauce of your choice.

Breaded cutlet baked in meat sauce with mozzarella.

Scaloppine sauteed in a light batter finished in lemon, wine and butter sauce.

Rolled and stuffed with prosciutto, mozzarella and garlic, sauteed with mushrooms and onions in white wine sauce.

Breaded cutlets served with sauteed escarole.

Topped with fresh arugula, mozzarella, tomatoes, onions, olive oil and lemon.

Sauteed in marsala wine with prosciutto, onions, mushrooms and artichoke hearts.

Sauteed in wine sauce with mushrooms, onions and hot cherry peppers.

Stuffed with spinach, prosciutto, mozzarella, breaded and sauteed in sherry wine sauce.

Rollantini filled with ricotta, baked in fieltto di pomodoro sauce and topped with mozzarella.

Breaded veal, topped with cheese, garlic, white wine and lemon

In a tomato and marsala wine sauce with onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts

Tripe sauteed with mushrooms, olives, onions and vinegar peppers in a tomato and wine sauce with garlic.

Stuffed with crabmeat bechamel and baked in white wine sauce.

Shrimp, calms, mussels and calamari sauteed in a spicy marinara with garlic and wine

Broiled in garlic, lemon and butter.

Twin tails sauteed with mussels, clams and calamari in a spicy marinara sauce.

Sweet sausage sauteed in a tomato and wine sauce with mushrooms, onions, olives, roasted peppers, pepperoncini and artichoke hearts.

Calamari, mussels, clams scungilli and shrimp sauteed in marinara, garlic and wine.

Grilled and topped with sauteed cherry peppers, onions and a touch of tomato sauce in a spicy marsala sauce.

Tricolor spiral pasta in a pink sauce with mushrooms, onions and prosciutto.

With marinara, bolognese or filetto di pomodoro sauce

Twisted pasta in a plum tomato sauce with onions and prosciutto

Potato pasta with bolognese or filetto di pomodoro sauce.

Hay and straw thin fettucine in filetto di pomodoro sauce.

in cream brandy sauce.

With cream, prosciutto and cheese.

With cream, butter and cheese.

Chopped fresh broccoli with olive oil, garlic and a touch of marinara sauce.

Sauteed in a homemade marinara sauce with garlic and wine.

Breaded and topped with sauteed chopped tomato, garlic, lemon, white wine and butter sauce, with melted swiss cheese on a bed of linguini.

Mussels sauteed in a white wine, lemon and garlic sauce.

Sauteed in homemade marinara sauce with garlic and wine.

Sauteed in a light batter with lemon, white wine & butter sauce.

Broiled in garlic, lemon and butter with seasoned bread crumbs.

Steamed in marinara sauce with garlic & wine.

In garlic, lemon and white wine sauce.

Dipped in egg and butter, sauteed in lemon and white wine sauce

Sauteed in a homemade marinara sauce with garlic and wine.

Sauteed with onions, black olives, capers and tomato wine sauce.

Broiled in garlic, lemon and butter with seasoned bread crumbs.

Crispy zucchini sticks served with marinara sauce.

Baked and stuffed with garlic, chopped roasted peppers, bread crumbs and cheese.

Sauteed in a white wine, garlic, lemon and butter sauce.

Whole clams stuffed with seasoned bread crumbs, baked with lemon and garlic.

Rollantini filled with ricotta, baked in fietto di pomodoro sauce and topped with mozzarella.

Deep fried and served with marinara sauce.

Steamed in marinara with garlic and wine

Breaded mozzarella with bechamel chopped ham topped with creamy cheese sauce and mushrooms

Mozzarella and tomato, roasted peppers, anchovies, ham, salami, string beans, artichoke hearts and hard boiled egg.

Stuffed eggplant, clams oreganato, stuffed mushrooms, artichoke hearts, shrimp oreganato, mussels and roasted peppers