Appetizers

Vegetable Spring Rolls	$8.00
with baby greens & citrus ginger sauce
Fried Calamari	$11.00
with spicy marinara
Prosciutto & Arugula	$12.00
on sundried tomato focaccia
Oysters	$13.00
Florentine, Rockefeller or raw with cocktail sauce and lemon
Coconut Shrimp	$17.00
with grilled pineapple salsa
Jumbo Shrimp Cocktail	$16.00
on crushed ice with special cocktail sauce
Shrimp & Lobster Spring Rolls	$12.00
with sweet chili sauce
Steamed Mussels	$9.00
in white wine, garlic & butter
Jumbo Lump Crab Cake	$16.00
with tropical fruit salsa
Beef Carpaccio	$12.00
thinly sliced filet of beef with baby spinach, watercress, almonds & goji berries with goji ginger dressing

Salads

Spinach, Arugula and Goat Cheese	$11.00
grilled apples, walnut crusted goat cheese, tossed with bacon & apple cider vinegrette
Rare Seared Tuna Salad	$14.00
served in a rice paper bowl with thinly sliced vegetables and green tea sesame dressing
Seafood Salad	$14.00
shrimp, squid, scallops, conch & lobster with a lemon dill vinegrette
Fresh Mozzarella & Jersey Tomatoes	$12.00
on arugula with roasted peppers
The House Salad	$9.00
mixed chopped salad
The House Caesar	$10.00
with croutons & parmesan

Pasta

Penne Vodka	$16.00
penne pasta in a light vodka cream sauce
Linguini Frutti di Mare	$22.00
linguini, shrimp, scallops & crabmeat
Rigatoni	$17.00
with Italian sausage & spinach in a sundried tomato cream sauce
Spaghetti Marinara	$15.00
with meatballs
Risotto du Jour	P/A
rice of the day

Entrees

Macadamia Nut Crusted Chicken	$21.00
with chorizo & red bean rice
Grilled Cornish Game Hen	$22.00
with asparagus & toasted orzo with apricots & walnuts
Pan Seared Pork Chop	$21.00
apple rum sauce, sauteed green beans with carmalized onions & mashed potatoes
Chicken & Beef Stirfry	$26.00
over white rice with snowpeas
Herb Crusted Lamb Chops	$35.00
parsnip mash & cherry mint glaze
Ribeye Steak	$32.00
16 oz. mushroom gravy, horseradish mashed potato & broccoli rabe
Strip Steak	$29.00
12 oz. stuffed with lobster & scallops, yellow rice pilaf & sauteed green beans
Filet Mignon	$34.00
8 oz. red wine reduction, sauteed spinach & Tuscan potatoes

Soups

Soup du Jour	$8.00
Ask your server for today's selection
Pasta Fagioli	$8.00
pasta & bean soup

Fish

Mango Glazed Chilean Sea Bass	$28.00
saffron risotto, baby carrots & peas
Sesame Seared Tuna	$26.00
Oriental vegetables on a sticky rice cake with pomegranate plum sauce
Salmon in Filo	$28.00
with scallop mousse, sauteed radicchio & rice
Brandy Shrimp	$26.00
egg battered shrimp in a brandy cream sauce over Udon noodles
Crabmeat Crusted Tilapia	$26.00
with roasted vegetable ragout & potato

Vegetables

Broccoli Rabe	$6.00
sauteed in garlic & olive oil
Spinach	$5.00
sauteed in garlic & olive oil
Mashed Potatoes	$5.00
wasabi, roasted garlic or sundried tomato